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Our Menu

  • Menu

V - Vegetarian • S - Spicy
Split Plate + $2.00
Ask your server about menu items that are cooked to order. Groups of 8 or more will be added. Consuming undercooked meat may increase your risk of food-borne illness.

Starters

Deep Fried Portabella Mushrooms (V)

$10.00
Half lb breaded portabellas served with a side of ranch

Cheese Curds (V)

$10.00
A pile of traditional breaded Wisconsin cheese curds served with a side of marinara

Traditional or Boneless Chicken Wings

8 Pieces $10.00 | 15 Pieces $16.00 • Plain, BBQ, Golden BBQ, Garlic Parmesan, or Buffalo served with celery
and a side of ranch or bleu cheese dressing

Chicken Tenders

$10.00
Add Fries +$2.50

Jalapeño Cheddar Deep Fried Ravioli (V, S)

$10.00
Served with a side of marinara sauce

Crispy Calamari

$14.00
Tender calamari, lightly breaded and flash-fried to golden perfection. Served with marinara sauce and a lemon wedge

Cornfire Dip

$10.00
Roasted corn, jalapeños, cream cheese, and a bold blend of spices come together in this creamy, crave-worthy creation. Served with tortilla chips

Beer Cheese Pretzel Bites

$10.00
A smooth, cheesy blend with a splash of beer for just the right amount of bold flavor. Served with warm, soft pretzel bites perfect for dipping, dunking, and devouring

Chips and Salsa Duo (V)

$7.00
Crispy house-made tortillas served with traditional salsa and roasted black bean corn salsa

Deluxe Nachos (V)

$11.00
Topped with seasoned beef, onion, black olive, and tomatoes

Breadsticks with Sauce

$6.00
Comes with five breadsticks and marinara sauce for dipping • Try Adding Mozzarella Cheese for +$1.50

Subs

All subs served hot, open-faced
Add Fries +$2.00 | Onion Rings + $2.50 | Side Salad + $2.50, Chips + $1.25

Submarine

$12.00
Ham, pepperoni, mushrooms, onion, mozzarella, and pizza sauce

Fred’s Sub

$11.00
Garlic bread with ham, lettuce, tomatoes, and mozzarella

Club Sub

$12.00
Ham, turkey, bacon, lettuce, tomatoes, and mayo

Italian Sausage Sub

$12.00
Homemade crumbled sausage, sautéed mushrooms, onion, green pepper, mozzarella, and meat sauce

Fred’s Famous Meatball Sub

$12.00
Sliced meatballs smothered in meat sauce and mozzarella

Chicken or Eggplant Parmesan Sub (V)

$12.00
Breaded chicken or eggplant topped with marinara and mozzarella cheese

Hot Italian Beef Sub

$13.00
Slow-roasted thin-sliced lean beef topped with provolone and spicy giardiniera

Veggie Sub

$12.00
Mushrooms, onions, green peppers, green olives, cheese, and pizza sauce

Handhelds

Served with chips and a pickle spear
Sub Fries +$1.50 | Onion Rings +$2.00 | Side Salad +$2.50
Gluten Free Bun Available +$1.50
All hamburgers are served with lettuce, tomato, and onion | Any burger can be subbed for a plant-based burger patty for +$2.00

SANDWICHES & WRAPS:

Focaccia Chicken Sandwich

$14.00
Fresh mozzarella, roasted tomatoes, arugula, balsamic onions, pesto aioli on a focaccia bun

Buffalo Chicken Wrap

$11.00
Buffalo chicken, Colby cheese, lettuce, and tomato on a flour tortilla

Turkey Wrap

$11.00
Turkey, bacon, Colby, tomato, lettuce, and ranch on a flour tortilla

The Sicilian

$14.00
Salami, capicola, ham, banana peppers, red onion, roasted tomatoes, arugula, and homemade Italian dressing, served on a focaccia bun

Southwest Chicken Wrap

$11.00
Blackened grilled chicken, fire-roasted corn and black bean fiesta, mixed greens, and homemade southwest sauce rolled in a flour tortilla

BURGERS:

Classic Burger

$12.00
Start with our grilled 8oz. Angus beef patty on a toasted brioche bun • Add Your Favorite Topping or Cheese +$1.00 each

Fred’s House Burger

$15.00
Grilled 8 oz Angus beef patty topped with garlic, roasted tomatoes, fresh mozzarella, smoked bacon, pesto aioli. Served on a toasted brioche bun

Golden BBQ Burger

$15.00
Grilled 8 oz Angus beef patty, smothered with melted cheddar cheese and tangy golden BBQ. Topped with bacon, lettuce, tomato, and an onion ring. On a toasted brioche bun

Bleu Cheese Burger

$15.00
Grilled 8 oz Angus beef patty, topped with onions, sauteed mushrooms, sprinkled with melted bleu cheese crumbles, and bacon. Served on a toasted brioche

Olive Burger

$13.00
Grilled 8 oz Angus beef patty served with Fred’s homemade olive sauce and melted provolone cheese on a toasted brioche

Soups & Salads

Add to Your Salad: Chicken +$4.00 or Shrimp +$5.00

Sam’s Famous Chicken Noodle Soup

$5.00

Soup of the Day

$5.00

Caesar Salad (V)

$12.00
Crisp romaine lettuce, red onion, black olives, parmesan cheese, and croutons recommended with our creamy Caesar dressing • Add Anchovies if You Like

Italian Salad

$12.00
Iceberg lettuce, black olives, red onion, pepperoni, mozzarella, pepperoncini

Cobb Salad

$13.00
Iceberg lettuce, turkey, bacon, Colby cheese, egg, red onion, tomato with choice of dressing

Chef Salad

$12.00
Iceberg lettuce, mozzarella, green olives, green peppers, onions, tomatoes, and ham

Caprese (V)

$10.00
Basil, vibrant Roma tomatoes, fresh mozzarella, drizzled with olive oil and a balsamic glaze. Served with sliced house-made Italian bread

Side Salad (V)

$4.50
Iceberg lettuce, carrots, red cabbage, cucumber, fresh diced tomatoes, Colby cheese, red onion, croutons and choice of dressing

Taco Salad

$14.00
Flour tortilla bowl with seasoned beef, lettuce, tomato, onion, black olives, and Colby cheese • Add Sour Cream +$1.00 | Salsa +$1.00

Stuffed Pastas

Served with a side of garlic bread
Add Cheese +$1.50 | Add a Cup of Soup or A Side Salad +$2.50

Cannelloni

$15.00
Filled with ground beef, mozzarella, romano, and fresh herbs, topped with meat sauce and more mozzarella

Lasagna

$15.00
The classic dish, layers of pasta, ground beef, mozzarella, Romano, and meat sauce

Manicotti (V)

$15.00
Filled with ricotta, mozzarella, parmesan and topped with marinara and mozzarella

Ravioli

$15.00
Your choice of cheese or ground beef, topped with meat sauce or marinara

Signature Pastas

Served with a side of garlic bread
Add Cheese + $1.50 | Add a Cup of Soup or a Side Salad + $2.50
Gluten-free pasta upon request

The Finishing Touch (Want to take your pasta to the next level? Mix in your favorite toppings and proteins to make it just right): Chicken +$5.00 | Shrimp +$6.00 | Two Meatballs +$3.00 | Two Italian Sausage Links +$3.00 | Bacon +$3.00 | Sautéed Mushrooms +$5.00 | Broccoli +$2.00 | Mozzarella Cheese +$2.00 • Ask your server for other available add-ons!

Fettuccine Alfredo

$15.00
Fettuccine pasta topped with alfredo sauce

Tuscany Cavatappi (V)

$16.00
Cavatappi pasta with fresh basil, fresh tomatoes, zucchini, asiago, and pesto sauce

Traditional Spaghetti

$13.00
Spaghetti pasta topped with meat sauce or marinara

Bruschetta Pasta (V)

$14.00
Angel hair pasta, diced tomatoes, garlic, basil, and olive oil

Penne Alla Vodka (V)

$15.00
Penne pasta with sautéed mushrooms in a light tomato vodka cream sauce

Penne Alla Angela

$16.00
Penne pasta with sautéed ham, peas, and fresh tomatoes in a light cream sauce

Specialty Pizzas

Breadsticks with Sauce $6.00
Add cheese + $1.50 extra
Sub a Gluten Free Crust (available only in 12”) or Vegan Cheese - Add +$3.00 each

Cheese

10” $9.99 | 12” $11.99 |14” $12.99 | 16” $13.99 • Traditional crust, pizza sauce, house cheese blend

All Meat

10” $13.99 | 12” $17.99 |14” $20.99 | 16” $24.99 • Ham, pepperoni, bacon, sausage, meatballs, and mozzarella

Deluxe

10” $13.99 | 12” $15.99 |14” $18.99 | 16” $24.99 • Pepperoni, sausage, ham, mushrooms, onion, and green pepper

Mexican Pizza

10” $13.99 | 12” $15.99 |14” $18.99 | 16” $24.99 • Taco meat, refried beans, burrito sauce, Colby cheese, black olives, lettuce, tomato, onion, tortilla chips

Hawaiian

10” $12.99 | 12” $14.99 |14” $17.99 | 16” $19.99 • Ham, bacon, pineapple, and mozzarella

Vegetarian (V)

10” $13.99 | 12” $15.99 |14” $18.99 | 16” $24.99 • Mushrooms, onion, peppers, tomatoes, green and black olives

Margherita (V)

10” $10.99 | 12” $12.99 |14” $14.99 | 16” $16.99 • Olive oil, fresh diced tomatoes, fresh basil, and mozzarella

Stromboli

Small $12.99 | Large $18.99 • Hand tossed pizza dough folded over and stuffed with cheese, sauce, and three toppings of your choosing | Add Additional Toppings $1.99 ea

ADDITIONAL PIZZA TOPPINGS:

10” $0.99 | 12” $ 1.39 |14” $1.59 | 16” $1.99

PROTEINS:

Pepperoni, Ham, Sausage, Bacon, Burrito Meat, Meatballs, Shrimp, Chicken, Capicola, and Salami, Anchovies (please double the topping cost)

VEGGIES:

Mushrooms, Onion, Green Pepper, Green Olives, Black Olives, Tomatoes, Eggplant, Jalapeño Peppers, Banana Peppers, Fresh Basil, Artichoke Hearts, Fresh Garlic, Pineapple, Spinach

DAIRY:

Garlic Butter, Provolone, Colby, Extra Mozzarella

Dinners

Served with a side of garlic bread
Add Cheese +$1.50 | Add a Cup of Soup or A Side Salad +$2.50

Fred’s Famous Wet Burrito

$15.00
Your choice of ground beef or chicken with refried beans and onion. Topped with our secret burrito sauce, melted Colby, lettuce, and tomato. Served with tortilla chips and house salsa

Chicken or Eggplant Parmigiana

$16.00
Spaghetti pasta topped with breaded chicken breasts or eggplant and meat sauce or marinara sauce, baked with mozzarella

Sal’s Cordon Bleu

$18.00
Ham and Swiss are nestled between two breaded chicken breasts, topped with mushroom cream sauce over farfalle pasta

Shrimp & Chicken Scampi

$18.00
Linguine pasta with sautéed shrimp and chicken in a lemon butter sauce on a bed of fettuccine

Chicken Marsala

$17.00
Sautéed chicken breasts in a Marsala wine and mushroom sauce over linguine pasta

Meatball Bake

$14.00
Six meatballs smothered in meat sauce and mozzarella

Grilled Chicken Breast

$18.00
Two grilled chicken breasts with mixed veggies

Chicken Cacciatore

$16.00
Sautéed chicken with onions, peppers, green olives, and tomatoes on a bed of spaghetti

Grilled Chicken Caprese Cavatappi

$18.00
Tender grilled chicken tossed with roasted tomatoes, fresh mozzarella, and cavatappi pasta in a light olive oil and herb sauce. Finished with fragrant basil and a balsamic glaze for a bright, flavorful twist on a classic

Sides

Sautéed Mushrooms

$6.00

Meatballs or Sausage

$1.50

Garlic Bread

$2.50

Garlic Bread with Cheese

$6.00
Add Sauce +$1.50

Onion Rings

$6.00

French Fries

$6.00
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